WP_Term Object ( [term_id] => 618 [name] => Recipes [slug] => recipes [term_group] => 0 [term_taxonomy_id] => 618 [taxonomy] => article-category [description] => [parent] => 0 [count] => 35 [filter] => raw [term_order] => 0 )
Batch Cooking Homemade yoghurt

All the benefits of yogurt available to everyone thanks to the blast chiller inserted in the ILVE Star Column.

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Batch Cooking Reinvented Chinese fried rice

A classic of Asian cuisine combined with quick and easy microwave cooking. A perfect solution for a packed lunch

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Batch Cooking Caramelised carrots

The benefits of the two types of carrot combined with the sweetness of honey and various spices to create a healthy but delicious meal.

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An authentic italian story Bigoli with asparagus carbonara – ep. 19

A pasta alla carbonara with the sweet taste of spring: from Lazio to Veneto with Andrea’s creamy and rich recipe.

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Batch Cooking Jar-cooked onion soup

The onion when raw has a very strong flavor but after being cooked properly, it takes on a sweet and enveloping flavor; in this typically French dish she is the star ingredient.

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An authentic italian story Rustic country focaccia – ep. 18

Very high, very soft, very tasty: Andrea’s rustic focaccia is a superlative recipe for those who love bread in its tastiest version.

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Batch Cooking Minimalist strudel

Can a strudel be ready in just five minutes? With microwave cooking, yes! Seeing is believing.

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Batch Cooking Barley risotto with black cabbage

A cornerstone of the Italian culinary tradition, perfect for a cold winter evening.

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An authentic italian story Potato and spinach roll – ep. 16

Thursday gnocchi, but also Friday, Saturday and every day of the week with Andrea’s potato and spinach roll recipe.

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An authentic italian story Sbrisolona with zabaglione (fregolotta gone wrong) – ep. 15

At breakfast, as a snack, as a dessert: there’s always room for a slice of sbrisolona.

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Batch Cooking Jar-cooked chicory

A treasure of vitamins, fibers and minerals, preserved to the maximum thanks to this innovative microwave cooking.

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Batch Cooking Perfect steak

A juicy and tasty steak like in a restaurant? Discover sous vide cooking, even more performing with the ILVE Star Column.

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