This 90 cm Torino has a beautifully clean and stylish design. This range is designed with contemporary kitchens in mind yet incredible value for money.
This oven has a capacity of 65 litres. There is a choice of 9 oven functions including a quick start preheat setting that heats the oven to 200 degrees in 6 minutes. The ovens temperature ranges from 50 to 250 degrees, and is controlled by ILVE’s unique E3 precision temperature control. This system allows you to chose the exact temperature on the screen, instead of guessing the temperature on the ovens knob. With ILVE’s soft closing door system, both oven doors can be closed gently.
This range is available with 6 gas burners, which are coated with a black nanotechnology treatment for easy cleaning.
The 90 cm Torino range cooker is also available in 5 other standard colour options with a satin and stainless steel finish.
RRP from £3,595.00 inc VAT
To purchase ILVE accessories follow link – KitchenExtras
Code: L09
This oven temperature ranges from as little as 30 degrees to an impressive 300 degrees.
Body
Finish
Energy class
Operating temperature
Number of functions
Energy class A
Operating temperature 30-300° C
Number of functions 9
Induction
6 burners
5 burners
6 burners with fry top
ECO cooking ECO cookingThis is the function that allows you to cook with significant savings on electricity consumption. With the ECO function, cooking times adapt to slow roasting, such as: braised meats, white meats, baked pasta, delicate pastries. This cooking cycle is not recommended for frozen foods.
Multiple fan cooking Multiple fan cookingThis is the function that allows different dishes to be cooked simultaneously without the smells mixing. Lasagna, croissants and brioches, tarts, cakes, etc. can be baked, thereby saving time and electricity.
Static normal cooking Static normal cookingThis is the classic function of the electric oven, particularly suitable for cooking the following foods: pork chop, sausages, salt cod, braised meat, game, roast veal, meringues and biscuits, baked fruit, etc.
Cooking from below Cooking from belowThis is the most suitable cooking method to complete the cooking cycle, especially pastries (biscuits, meringues, leavened desserts, fruit desserts, etc.).
Grill cooking with closed
door Grill cooking with closed
doorRecommended function for quick and deep grilling, browning and roasting meat in general, fillet, Florentine steak, fish and even vegetables.
Fan grill cooking Fan grill cookingParticularly fast and deep, with significant energy savings, this function is suitable for many foods, such as: pork chop, sausages, pork or mixed kebabs, game, Roman-style gnocchi, etc.
Intensive cooking Intensive cookingIt assures quick and intensive cooking with steam discharge. It is recommended to obtain a crispy result: baked potatoes and vegetables, chicken, salt crusted fish, etc.
Quick start Quick startThe quick oven preheating function allows it to reach the desired temperature in a short time and you can then choose the best suited cooking mode for the dish. It also works as quick defrosting when a low temperature is set (30°C – 40°C).
Pizza function Pizza functionSuitable for baking pizza, but also for
bread and focaccia. The main source of
heat is the lower heating element
which, with the help of the other
underpowered heating elements,
creates an ideal situation for this type
of cooking.
ILVE’s Telescopic Shelf Runners are attached to the oven and help smoothly move the shelves in and out of the oven. The runners can be used with all cavities of ILVE’s 2020/21 range.
Code: KGSET001The cast iron wok support ring sits on top of existing range cooker pan supports to cradle a traditional shaped wok. The Wok Support Ring is perfect for those who prefer Asian style cooking.
Code: EA6051001070010The Simmer Plate accessory can be used as a heat diffuser on ILVE burners. This accessory is perfect for those who like to cook delicate dishes that need a slow, low heat as the simmer plate evenly distributes heat under the pan. The cast iron Simmer Plate also helps to stop food sticking to the bottom of the pan and simply sits on top of the ILVE burner of your choice.
Code: EA1278001070000ILVE’s stainless steel bowls for bain-marie are perfect for cooking delicate foods such as sauces or melting chocolate. Alternatively, they can be used for keeping pre-cooked food at a safe serving temperature for extended periods of time.
Code: KG00201ILVE’s stainless steel steam basins are ideal for preparing vegetables, meat and fish for one person or all the family. Each bowl has a perforated base and a lid. ILVEs steam bowls have been designed to be used on top of ILVEs stainless steel fry top. Suitable for range cookers fry top.
Code: KG00202Pan support for Torino range cookers. It can replace the fry top when you need more burners to use with pans.
Code: EA2630001000000The 30mm thick seasoned and oiled solid wood chopping board fits snugly into the fry top area on an ILVE range cooker. Once the fry top area is cold, the solid wood chopping board can be inserted to provide a handy extra cooking area.
Code: EA683000400000090 cm toekick suitable for Milano, Roma or Torino range cookers. The toekick is available in the same colour as the range cooker. (h. 14 cm)
Code: APZ90/140/IGrill pan for 80 cm ovens.
Code: EA4053004030006
